boxing day 2019
Starters
Spiced carrot soup, dill oil (GF*) (DF) (VE)
Game Terrine, Plum Jam, toasted brioche (GF*)
Smoked mackerel pate, melba toast, salad (GF*)
Goats cheese + leek tartlet, pomegranate salad (V)(GF*)
Mains
Beef stew, horseradish + thyme dumplings (DF)
Cornish fish pie, smoked cheddar (GF)
Chickpea + kidney bean ragout, rice, nacho’s, cheese (V)(VE*)(DF*)(GF*)
Honey roasted ham, eggs and chips (GF)(DF)
Desserts
Chocolate brownie, vanilla ice-cream (V)
Traditional Christmas pudding, ice cream or custard (DF*)
Citrus tart, orange, Chantilly cream (V)
Rhubarb + custard panocotta, tuille (GF*)
£29 three courses * £24 two courses * £20 children under 12
(v) = Vegetarian (VE) = Vegan (GF = Gluten Free) (DF) = Dairy Free * = Can be made either V, VE, DF, GF on request
Booking information:
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Deposit £15 per person
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Deposits are non-refundable
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Pre-orders required
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Children under 12 may select from standard small plates menu
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Please inform us if you have an allergy or intolerance. Dish specific allergy information is available upon request. The chef team are happy to provide allergy and intolerance advice