DONKEY & BUSKINS

sunday lunchtime
Sample menu subject to change 

Please call to book in advance
01206 734 774

Served 12pm-6pm

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Nibbles:

Breads & oils £4.00 (VE)

Olives £3.00 (VE)

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Starters:

Retro Prawn cocktail £6.90

Salt & Pepper Chicken served with a sweet chilli dip £6.90

Bruschetta - fresh tomato & basil on a ciabatta £6.20

Bucket of whitebait with homemade tartar sauce £7.50

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Sunday roast

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Roast Topside of Beef, Loin of Pork or Leg of Lamb (Pork with stuffing) all served with Yorkshire pudding roast potatoes roast root veg, a selection of vegetable’s, braised red cabbage, carrot & swede mash and gravy

Roast Beef       £15.90

Loin of Pork     £14.90

Leg of Lamb    £15.90

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Mushroom and Chestnut Wellington served with roast potatoes and a selection of Vegetables (VE)(V) £14.90

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Other mains

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Beer-battered Haddock, served with chips; tartar sauce & crushed peas £14.90 (DF*)

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Beer-battered Plaice served with chips: tartar sauce & crushed peas £13.90

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Cajan Chicken burger served with a toasted bun chips & salad £14.90

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Spicy Bean Burger served with sweet potato fries & salad £14.90(VE)

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Goats Cheese topped with caramelised walnuts, beetroot and pickled mixed salad

£14.90

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For the Children

Roast Beef @ £11.90 Pork @ £11.90

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Fish Chips Peas or Beans £8.90

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IF YOU HAVE ANY FOOD OR SPECIAL DIETARY REQUIREMENTS, PLEASE INFORM A MEMBER OF STAFF

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